Martina’s Salsa Macha Avocado Toast 

 

Prep Time

10 min

 

Serves

 

Equipment Needed

knife

cutting board

pan

 

 

Ingredients

Butter

Martina’s Salsa Macha 

Sourdough

Avocado

Lemon

Honey 

 

Procedure

Step 1: In a pan on medium heat add butter and our very own salsa macha. add sourdough bread to pan till crispy and golden. 

Step 2: once bread is nice and crispy, cut your avocado into slices and add lemon drizzle on top. Drizzle our salsa macha on bread and then transfer your sliced avocado to bread. 

Step 3: To top off the avocado toast drizzle more of our yummy salsa macha and honey and Enjoy!

 video recipe on our instagram!

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